8 Ball

Hazy IPA fermented with London Fog yeast, which adds complexity to the mix, and crafted with a brief cold dry-hop with Simcoe and Southern Cross hops.

It boasts a vibrant aromatic profile with hints of lemon peel and lime meringue, complemented by pine needles and tutti frutti candy notes. It’s juicy and easy to drink; a brew should not be put down long before the end of the game.